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Publicado: 2024-07-06 22:45:16.739958 Categoría: Food Tipo: illustration Model release: No
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Conduct a sensory analysis of dark chocolate, examining its appearance, aroma, taste, texture, and aftertaste. Discuss how these sensory attributes influence the overall chocolate experience.

Contributor: Maharram
ID : 875517605

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Palabras clave
dark chocolate, appearance, aroma, taste, texture, bitterness, sweetness, quality, rich, smooth, intense, connoisseur