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Top view of Kahwa,a traditional Kashmiri herbal tea made from Green tea,saffron,cinnamon,almonds. Topped with ice cubes,lime and herbs.Sweet,refreshing,healthy golden yellow drink on white background.
Top view of Kahwa,a traditional Kashmiri herbal tea made from Green tea,saffron,cinnamon,almonds. Topped with ice cubes,lime and herbs.Sweet,refreshing,healthy golden yellow drink on white background.

Fresh naan bread on white cloth background with copy space. Top view of several perfect naan flatbreads
Fresh naan bread on white cloth background with copy space. Top view of several perfect naan flatbreads

Grating ginger root with a grater in the kitchen, Grating ginger into shredded pieces, Close-up of hands with to shred ginger into a white plate,.
Grating ginger root with a grater in the kitchen, Grating ginger into shredded pieces, Close-up of hands with to shred ginger into a white plate,.

Savor the essence of raw mango chat, beautifully arranged in a classic clay plate.
Savor the essence of raw mango chat, beautifully arranged in a classic clay plate.

Main dome ceiling of om temple of jadan village pali, Rajasthan, India, Indian Stone art on dome ceiling of a temple in rajasthan india.
Main dome ceiling of om temple of jadan village pali, Rajasthan, India, Indian Stone art on dome ceiling of a temple in rajasthan india.

Vadapav paratha is a popular North Indian flatbread made with whole wheat flour dough and stuffed with potato, gram flour, garlic chutney and spices. Homemade wheat stuffed spicy paratha.
Vadapav paratha is a popular North Indian flatbread made with whole wheat flour dough and stuffed with potato, gram flour, garlic chutney and spices. Homemade wheat stuffed spicy paratha.

Dhaniya Panjeeri topped with Lotus Seeds or Makhana is served in Authentic brass bowl on the occasion of Janmashtami Festival. (Gopal Ashtami food Concept)
Dhaniya Panjeeri topped with Lotus Seeds or Makhana is served in Authentic brass bowl on the occasion of Janmashtami Festival. (Gopal Ashtami food Concept)

Dhaniya Panjeeri topped with Lotus Seed or Makhana and Dried Rose Petals is served in Copper Bowl on the occasion of Janmashtami Festival.
Dhaniya Panjeeri topped with Lotus Seed or Makhana and Dried Rose Petals is served in Copper Bowl on the occasion of Janmashtami Festival.

Vrat ki Healthy Thali, Navratri Thali - A Falahaari Delight of Rajgira Ke Puri, Aloo Ki Sabji, Boondi Raita and Singhare Ka Halwa and Aamras.
Vrat ki Healthy Thali, Navratri Thali - A Falahaari Delight of Rajgira Ke Puri, Aloo Ki Sabji, Boondi Raita and Singhare Ka Halwa and Aamras.

Flavored Prickly, Water Lily, Makhana served in a white bowl, The Flavored Lotus seeds, called fox nuts or makhana when dried, are eaten in India. Flavored Dried lotus seeds.
Flavored Prickly, Water Lily, Makhana served in a white bowl, The Flavored Lotus seeds, called fox nuts or makhana when dried, are eaten in India. Flavored Dried lotus seeds.

Pooja Thali With panchamrit, ghee, panjiri on a table for Krishna Janmashtami Festival. Happy Krishna Janmashtami
Pooja Thali With panchamrit, ghee, panjiri on a table for Krishna Janmashtami Festival. Happy Krishna Janmashtami

A healthy breakfast or tiffin food Black chickpeas kabab roll in a plate garnished with cheese.
A healthy breakfast or tiffin food Black chickpeas kabab roll in a plate garnished with cheese.