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Publicado: 2024-10-30 11:34:20.775464
Categoría: Food
Tipo: Foto
Model release: No
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The impact of spoiled oranges on food waste and sustainability
Palabras clave
orange,
fruit,
waste,
sustainability,
agriculture,
health,
environment,
nourishment,
decay,
food,
organic,
harvest,
economy,
biodiversity,
preservation,
awareness,
consumption,
quality,
farming,
rot,
exposure,
sunlight,
moisture,
vitamin,
mineral,
citrous,
storage,
market,
processing,
transport,
recycling,
compost,
landfill,
pesticide,
balance,
local,
diet
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