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Publicado: 2025-01-02 13:37:25.617629 Categoría: Food Tipo: Foto Model release: No
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French cheese Fourme. Is a blue cheese from the Auvergne region and also from the Loire department, originally created in the area around Ambert (Puy-de-Dôme) with an AOC designation since May 9, 1972

Contributor: Ricardo
ID : 1168846101

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epicure, french, france, auvergne, blue cheese, roquefort, dairy product, milk, farm, dairy, gastronomy, food, dessert, lunch, dinner, breakfast, snack, sandwich, raclette, fondue, molded, loire, creamy