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Publicado: 2024-10-24 11:15:53.843718 Categoría: Food Tipo: Foto Model release: No
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Caramelize: Caramelizing involves cooking sugar or natural sugars to form a sweet, golden-brown crust, enriching the flavors of both savory and sweet foods.

Contributor: Best
ID : 1044906592

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Palabras clave
caramelize, sugar, golden brown, sweetness, crust, cooking, browning, heat, caramel, glaze, reduction, richness, texture, aroma, buttery, enhancement, toasted, sauté