A variety of herbs in bowls, including basil and parsley
Palabras clave
basil,
parsley,
dill,
lemon,
thyme,
bay leaf,
fennel,
oregano,
onion,
cilantro,
ginger,
mint,
nutmeg,
garlic,
pepper,
cardamon,
cinnamon,
coriander,
rosemary,
lime,
clove,
paprika,
sage,
cumin
){kind=link}